Natraj Dahi Bhalla - New Delhi, Delhi, Delhi

Timo Daedrich

Wir haben eine geführte Street-Food-Tour durch Old Delhi gemacht und dies war unser erster Stop. Dieser Street Food Stand existiert schon seit vielen Jahrzehnten und ist vor allem für das Gericht Dahi Bhalla bekannt, fluffige gewürzte Kugeln aus Linsenmehl die ein einer Joghurtsoße getränkt und mit Tamarindsoße verfeinert werden. Durch den Joghurt ist das Gericht leider nicht vegan, aber ggf. ist auf Anfrage das Weglassen des Joghurts möglich, auch wenn dies das Gericht etwas verfälscht.
Uns hat das einfache Gericht wirklich super geschmeckt, die Linsenbällchen selbst schmecken nur leicht gewürzt, aber in Kombination mit dem süß-sauren Soßenmix hat man ein tolles Geschmackserlebnis. Mit 60 Rupien pro Portion (2 Bällchen) ist das Gericht auch wirklich günstig.
Der Laden ist bei Locals sehr beliebt, auch bei unserem Besuch war es sehr voll.
Hygienisch ist alles einwandfrei, hier kann man beruhigt essen gehen. Ich kann das Restaurant daher empfehlen, wenn man mal echtes indisches Streetfood probieren möchte.

Jaspreet Sarna

Bad taste

Bhanu Chander Reddy

One of the best snacks in this area. Dhahi bhalla is really yummmy and finger licking and Aloo tikki also tasty but its a bit higher cost compared to others snack corners.

Harshith Chowhan

Tried there signature dish "dahi bhalle" which I found personally over hyped as it's one of the oldest chat corners at Chandni chowk.

Established in 1940, but felt the prices are framed as of it's 2040, as I felt the price for the taste provided is high. Tried their aloo tikki too which was good. Overall I didn't find the place worth the hype given by the content creators all around.
Not worth waiting in the queue so long as there is always rush around the place.
Place is over crowded and the service isn't satisfactory.

Khoushik Tej

It's just overhyped place. The food is just okay, and the staff and owners are quite rude. They don't pay attention if you're ordering only a few items. You have to pay first before they bring your food, even in the dining area. Plus, they rush you to finish eating quickly; it's not a place for slow eaters.

Pramod Madhavan

Good snacks joint, dint go upstairs to sit and eat had a quick grab of the dahi n balla and tiiki. Had it on the roadside. Taste is good. Next time would like to go up and check it out.

Puneet Sharma

Natraj Dhai Bhalla, a Chandni Chowk stalwart since 1940, is a name synonymous with delicious street food. Their Dhai Bhalla, Papdi Chaat, and Aloo Tikki are indeed tasty, with flavors that will satisfy your cravings. However, the question remains - is it the best in Chandni Chowk?

In my opinion, the answer is no. While Natraj's offerings are good, they don't stand out from the competition. In fact, I've had better Dhai Bhalla and Papdi Chaat at other vendors in the area. The Aloo Tikki, too, was flavorful but not exceptional.

Perhaps the hype surrounding Natraj has raised expectations too high. Don't get me wrong, it's still a great option, but if you're looking for the absolute best, keep exploring Chandni Chowk's streets.

The service is prompt, and the prices are reasonable, but the real draw is the nostalgia and legacy of the place. If you're a fan of historical eateries or want to try a Chandni Chowk institution, Natraj is worth a visit.

Just remember, in a neighborhood teeming with culinary delights, "good" might not be enough to make it the top choice.

Deepti Sharma

Ordered a plate of Dahi bhalla, so famous here. It has delicious taste. The sweet, spicy and tangy blend of flavours adds to the dish. The bhallas melt in your mouth they were so soft?. The dahi was so fresh and thick as well.

Must try?✔️it enhances your mood and uplifts your mood as well.?✔️?